In the media
Science Friday: Out of the Bottle
Science Friday has produced some very interesting videos about wine, featuring Dr. Gavin Sacks of Cornell University's Viticulture and Enology Program.
A New York Times article about the Finger Lakes wine region.
A Cornell Chronicle article about the Cornell Viticulture and Enology program's new, state-of-the-art million-dollar teaching winery on campus.
The CUVEE program was featured in the Travel section of WSJ.com.
A CUVEE feature in Cornell Alumni Magazine
Read more about Cornell's Enology and Viticulture Program in the Wine Spectator.